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1

Anthocyanin Composition in Black, Blue, Pink, Purple, and Red Cereal Grains

Abdel-Aal, El-Sayed M., Young, J. Christopher, Rabalski, Iwona

Journal:

Journal of Agricultural and Food Chemistry

Year:

2006

Language:

english

File:

PDF, 289 KB

english, 2006

2

Effect of yeast-fermented and sour-dough making processes on physicochemical characteristics of β-glucan in whole wheat/oat bread

Gamel, Tamer H., Abdel-Aal, El-Sayed M., Tosh, Susan M.

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 626 KB

english, 2015

3

Recovery of phosphoric acid from Egyptian Nile Valley phosphate tailings

El-Sayed A. Abdel-Aal

Journal:

Minerals Engineering

Year:

2000

Language:

english

File:

PDF, 231 KB

english, 2000

4

The Impact of Milling and Thermal Processing on Phenolic Compounds in Cereal Grains

Ragaee, Sanaa, Seetharaman, Koushik, Abdel-Aal, El-Sayed M.

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2014

Language:

english

File:

PDF, 279 KB

english, 2014

5

Fractionation of Blue Wheat Anthocyanin Compounds and Their Contribution to Antioxidant Properties

Abdel-Aal, El-Sayed M., Abou-Arab, Atef A., Gamel, Tamer H., Hucl, Pierre, Young, J. Christopher, Rabalski, Iwona

Journal:

Journal of Agricultural and Food Chemistry

Year:

2008

Language:

english

File:

PDF, 301 KB

english, 2008

6

Impact of Wheat Fiber on Frozen Dough Shelf Life and Bread Quality

Adams, Vivian, Ragaee, Sanaa, Abdel-Aal, El-Sayed M.

Journal:

Cereal Chemistry

Year:

2015

Language:

english

File:

PDF, 2.34 MB

english, 2015

7

Quality of Bread and Cookie Baked from Frozen Dough and Batter Containing β -Glucan-Rich Barley Flour Fraction

Hamed, Abdelmagid, Ragaee, Sanaa, Marcone, Massimo, Abdel-Aal, El-Sayed M.

Journal:

Journal of Food Quality

Year:

2015

Language:

english

File:

PDF, 593 KB

english, 2015

8

Synthesis and Antiviral Evaluation of Novel 5-(N-Aryl-aminomethyl-1,3,4-oxadiazol-2-yl)hydrazines and Their Sugars, 1,2,4-Triazoles, Tetrazoles and Pyrazolyl Derivatives

Mohammed T. Abdel-Aal, Waled A. El-Sayed, Salah M. El-Kosy, El Sayed H. El-Ashry

Journal:

Archiv der Pharmazie

Year:

2008

Language:

english

File:

PDF, 536 KB

english, 2008

9

Antioxidant activity and nutrient composition of selected cereals for food use

Sanaa Ragaee, El-Sayed M. Abdel-Aal, Maher Noaman

Journal:

Year:

2006

Language:

english

File:

PDF, 160 KB

english, 2006

10

Locked plate fixation for femoral shaft fractures

Amr El-Sayed, Hatem G. Said, Ahmad Abdel-Aal, Osama Farouk

Journal:

International Orthopaedics

Year:

2001

Language:

english

File:

PDF, 86 KB

english, 2001

11

Application of the Rapid Visco Analyzer (RVA) as an Effective Rheological Tool for Measurement of β-Glucan Viscosity

Gamel, Tamer H., Abdel-Aal, El-Sayed M., Wood, Peter J., Ames, Nancy P., Tosh, Susan M.

Journal:

Cereal Chemistry

Year:

2012

Language:

english

File:

PDF, 421 KB

english, 2012

12

Corrigendum to “Increasing the filtration rate of phospho-gypsum using surfactant” [Hydrometallurgy 85 (2007) 53–58]

El-Sayed A. Abdel-Aal, M.H.H. Mahmoud, H. El-Shall, A.K. Ismail

Journal:

Hydrometallurgy

Year:

2012

Language:

english

File:

PDF, 85 KB

english, 2012

13

Construction and analysis of educational tests using abductive machine learning

El-Sayed M. El-Alfy, Radwan E. Abdel-Aal

Journal:

Computers & Education

Year:

2008

Language:

english

File:

PDF, 282 KB

english, 2008

14

Dietary Sources of Lutein and Zeaxanthin Carotenoids and Their Role in Eye Health

Abdel-Aal, El-Sayed, Akhtar, Humayoun, Zaheer, Khalid, Ali, Rashida

Journal:

Year:

2013

Language:

english

File:

PDF, 532 KB

english, 2013

15

Composition and Stability of Anthocyanins in Blue-Grained Wheat

Abdel-Aal, El-Sayed M., Hucl, Pierre

Journal:

Journal of Agricultural and Food Chemistry

Year:

2003

Language:

english

File:

PDF, 147 KB

english, 2003

16

Prevalence of coagulation factor XIII and plasminogen activator inhibitor-1 gene polymorphisms among Egyptian women suffering from unexplained primary recurrent miscarriage

Elmahgoub, Iman Rifaat, Afify, Reham Abdelaleem, Abdel Aal, Asmaa Ahmed, El-Sherbiny, Walid Sayed

Journal:

Journal of Reproductive Immunology

Year:

2014

Language:

english

File:

PDF, 313 KB

english, 2014

17

Identification and Quantification of Seed Carotenoids in Selected Wheat Species

Abdel-Aal, El-Sayed M., Young, J. Christopher, Rabalski, Iwona, Hucl, Pierre, Fregeau-Reid, Judith

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 206 KB

english, 2007

18

Identification of Synthetic Regioisomeric Lutein Esters and Their Quantification in a Commercial Lutein Supplement

Young, J. Christopher, Abdel-Aal, El-Sayed M., Rabalski, Iwona, Blackwell, Barbara A.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 136 KB

english, 2007

19

Differences in Carbohydrate Composition and Digestion In Vitro of Selected Barley Cultivars as Influenced by Pearling and Cooking

Gray, Danielle, Abdel-Aal, El-Sayed M., Seetharaman, Koushik, Kakuda, Yukio

Journal:

Cereal Chemistry

Year:

2009

Language:

english

File:

PDF, 224 KB

english, 2009

20

Rheological properties and bread quality of frozen yeast-dough with added wheat fiber

Adams, Vivian, Ragaee, Sanaa, Abdel-Aal, El-Sayed M.

Journal:

Journal of the Science of Food and Agriculture

Year:

2016

Language:

english

File:

PDF, 819 KB

english, 2016

21

Physical, cooking and thermal properties of African rice (oryza glaberrima) and its starch digestibility in vitro

Gayin, Joseph, Abdel-Aal, El-Sayed M., Manful, John, Bertoft, Eric, Marcone, Massimo, Ragaee, Sanaa

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2016

Language:

english

File:

PDF, 647 KB

english, 2016

22

Properties of Arabinoxylans in Frozen Dough Enriched with Wheat Fiber

Adams, Vivian, Ragaee, Sanaa, Goff, H. Douglas, Abdel-Aal, El-Sayed M.

Journal:

Cereal Chemistry

Year:

2017

Language:

english

File:

PDF, 785 KB

english, 2017

23

Bioactive Compounds and their Antioxidant Capacity in Selected Primitive and Modern Wheat Species

Abdel-Aal, El-Sayed M., Rabalski, Iwona

Journal:

The Open Agriculture Journal

Year:

2008

Language:

english

File:

PDF, 1.29 MB

english, 2008

24

Effect of processing on the beta-glucan physicochemical properties in barley and semolina pasta

De Paula, Rosanna, Abdel-Aal, El-Sayed M., Messia, Maria Cristina, Rabalski, Iwona, Marconi, Emanuele

Journal:

Journal of Cereal Science

Year:

2017

Language:

english

File:

PDF, 879 KB

english, 2017

25

Egg Innovations and Strategies for Improvements || Lutein and Zeaxanthin Carotenoids in Eggs

Abdel-Aal, El-Sayed M.

Year:

2017

Language:

english

File:

PDF, 471 KB

english, 2017

26

Characterization of anthocyanin‐containing purple wheat prototype products as functional foods with potential health benefits

Gamel, Tamer H., Wright, Amanda J., Pickard, Mark, Abdel‐Aal, El‐Sayed M.

Journal:

Cereal Chemistry

Year:

2019

Language:

english

File:

PDF, 392 KB

english, 2019

27

Composition of Phenolic Acids and Antioxidant Properties of Selected Pulses Cooked with Different Heating Conditions

Liu, Yihan, Ragaee, Sanaa, Marcone, Massimo F., Abdel-Aal, El-Sayed M.

Journal:

Year:

2020

File:

PDF, 1.09 MB

2020

28

Wheat Starch Modification Through Biotechnology

Monica Båga, Anne Repellin, Tigst Demeke, Karen Caswell, Nick Leung, Ravind N. Chibbar, El-Sayed Abdel-Aal, Pierre Hucl

Journal:

Starch - Stärke

Year:

1999

Language:

english

File:

PDF, 95 KB

english, 1999

29

Radiation synthesis and characterization of 2-hydroxyethyl-methacrylate-based hydrogels containing di- and tri-protic acid and its application on wastewater treatment

Samia E. Abdel-Aal, El-Sayed A. Hegazy, M. F. Abou Taleb, Ahmed M. Dessouki

Journal:

Journal of Applied Polymer Science

Year:

2008

Language:

english

File:

PDF, 1.12 MB

english, 2008

30

Synthesis and Antiviral Evaluation of Some Sugar Arylglycinoylhydrazones and Their Oxadiazoline Derivatives

Mohammed T. Abdel-Aal, Wael A. El-Sayed, El-Sayed H. El-Ashry

Journal:

Archiv der Pharmazie

Year:

2006

Language:

english

File:

PDF, 428 KB

english, 2006

31

Synthesis of Some Functionalized Arylaminomethyl-1,2,4-triazoles, 1,3,4-Oxa and Thiadiazoles.

M. T. Abdel-Aal, W. A. El-Sayed, A. H. Abdel Aleem, E. S. H. El Ashry

Journal:

Year:

2004

File:

PDF, 139 KB

2004

32

Chemical Synthesis and Proinflammatory Responses of Monophosphoryl Lipid A Adjuvant Candidates

Kaustabh K. Maiti, Michael DeCastro, Abu-Baker M. Abdel-Aal El-Sayed, Matthew I. Foote, Margreet A. Wolfert, Geert-Jan Boons

Journal:

European Journal of Organic Chemistry

Year:

2010

Language:

english

File:

PDF, 342 KB

english, 2010

33

Extractability and functional properties of some legume proteins isolated by three different methods

El-Sayed M. Abdel-Aal, Ahmed A. Shehata, Ahmed R. El-Mahdy, Mohamed M. Youssef

Journal:

Journal of the Science of Food and Agriculture

Year:

1986

Language:

english

File:

PDF, 294 KB

english, 1986

34

Chemical and functional properties of some legume powders

El-Sayed M. Abdel-Aal, Mohamed M. Youssef, A. Adel-Shehata, Ahmed R. El-Mahdy

Journal:

Year:

1986

Language:

english

File:

PDF, 124 KB

english, 1986

35

Extractability and functionality of rice proteins and their application as meat extenders

El-Sayed M. Abdel-Aal, Mohamed M. Youssef, A. Adel-Shehata, Ahmed R. El-Mahdy

Journal:

Year:

1986

Language:

english

File:

PDF, 153 KB

english, 1986

36

Effect of baking on nutritional properties of starch in organic spelt whole grain products

El-Sayed M. Abdel-Aal, Iwona Rabalski

Journal:

Year:

2008

Language:

english

File:

PDF, 188 KB

english, 2008

37

Differences in viscosity and textural properties of selected barley cultivars as influenced by pearling and cooking

Danielle Gray, El-Sayed M. Abdel-Aal, Koushik Seetharaman, Yukio Kakuda

Journal:

Year:

2010

Language:

english

File:

PDF, 392 KB

english, 2010

38

Microstructure and nutrient composition of hairless canary seed and its potential as a blending flour for food use

El-Sayed M. Abdel-Aal, Piere Hucl, S. Shea Miller, Carol Ann Patterson, Danielle Gray

Journal:

Year:

2011

Language:

english

File:

PDF, 436 KB

english, 2011

39

Intrahepatic vascular shunts: Strategy for early diagnosis, evaluation and management

Basma Abdel Moneim Dessouky, Osama Lotfy El Abd, El Sayed Mohamed Abdel Aal

Journal:

The Egyptian Journal of Radiology and Nuclear Medicine

Year:

2011

Language:

english

File:

PDF, 2.41 MB

english, 2011

40

Adsorption and controlled release of Chlortetracycline HCl by using multifunctional polymeric hydrogels

Manal F. Abou Taleb, Samia E. Abdel-Aal, Nabil A. El-Kelesh, El-Sayed A. Hegazy

Journal:

European Polymer Journal

Year:

2007

Language:

english

File:

PDF, 496 KB

english, 2007

41

Pasting properties of starch and protein in selected cereals and quality of their food products

Sanaa Ragaee, El-Sayed M. Abdel-Aal

Journal:

Year:

2006

Language:

english

File:

PDF, 221 KB

english, 2006

42

Nutritional, functional and sensory properties of wheat, rice and fababean blends texturized by drum drying

El-Sayed M. Abdel-Aal, Frank W. Sosulski, A. Adel Y. Shehata, Mohamed M. Youssef

Journal:

International Journal of Food Science & Technology

Year:

1996

Language:

english

File:

PDF, 327 KB

english, 1996

43

Fluorimetric Determination of Some Sulfur Containing Compounds Through Complex Formation with Terbium (Tb+3) and Uranium (U+3)

Elham Anwer Taha, Nagiba Yehya Hassan, Fahima Abdel Aal, Laila El-Sayed Abdel Fattah

Journal:

Journal of Fluorescence

Year:

2007

Language:

english

File:

PDF, 361 KB

english, 2007

44

Endothelial dysfunction in geriatric diabetic patients: the role of microalbuminuria in elderly type 2 diabetic patients? A randomized controlled study

Mohamed A. Helaly, Hussein A. Sheashaa, El Sayed Z. Hatata, Ansaf B. Youssef, Asmaa Hegazi, Ibrahim A. Abdel-Aal

Journal:

International Urology and Nephrology

Year:

2007

Language:

english

File:

PDF, 135 KB

english, 2007

45

Antioxidant Activity of Oat Malt Extracts in Accelerated Corn Oil Oxidation

Paul R. Pike, El-Sayed M. Abdel-Aal, Arthur R. McElroy

Journal:

Journal of the American Oil Chemists' Society

Year:

2007

Language:

english

File:

PDF, 249 KB

english, 2007

46

Using GMDH-based networks for improved spam detection and email feature analysis

El-Sayed M. El-Alfy, Radwan E. Abdel-Aal

Journal:

Applied Soft Computing

Year:

2011

Language:

english

File:

PDF, 789 KB

english, 2011

47

Structural and Compositional Characteristics of Canaryseed (Phalaris canariensis L.)

Abdel-Aal, El-Sayed M., Hucl, Pierre J., Sosulski, Frank W.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1997

Language:

english

File:

PDF, 295 KB

english, 1997

48

Effect of iodine on polymer leaching and granule swelling of starches from different botanical sources

Simarata Dhillon, El-Sayed M. Abdel-Aal, Koushik Seetharaman

Journal:

Journal of Cereal Science

Year:

2011

Language:

english

File:

PDF, 765 KB

english, 2011

49

Constructing optimal educational tests using GMDH-based item ranking and selection

Radwan E. Abdel-Aal, El-Sayed M. El-Alfy

Journal:

Year:

2009

Language:

english

File:

PDF, 543 KB

english, 2009

50

Invivo and Invitro Anticholinesterase Activity of Matacil and Dursban in Relation to Temperature

A. M. K. El-Sayed, Y. A. I. Abdel-Aal

Journal:

Journal of Applied Entomology

Year:

1973

Language:

english

File:

PDF, 292 KB

english, 1973